Food Safety & Quality

Specialized training programs in food safety, quality control, regulatory compliance, and risk management, covering HACCP, ISO 22000, conformity assessment, corrective actions, traceability, and food recall procedures.

Food Quality and Safety Control & Compliance Assessment SPEA Approved Certificate

Food Quality and Safety Control & Compliance Assessment

  • Online
  • 2 days 6 hours
450 AED View course Food Safety Incident Management: Corrective Actions, Traceability & Product Recall SPEA Approved Certificate

Food Safety Incident Management: Corrective Actions, Traceability & Product Recall

  • Online
  • 2 days – 6 hours
450 AED View course Food Safety Risk Management: Practical Applications of HACCP & ISO 22000 SPEA Approved Certificate

Food Safety Risk Management: Practical Applications of HACCP & ISO 22000

  • Online
  • 2 days – 6 hours
550 AED View course